Brinjal pickle – vankaya pickle

Brinjal Pickle or Vankaya pickle is Andhra special pickle, made with farm-fresh brinjals(vankayalu) and authentic spices, is now available at Sri Krishna mart. Brinjal pickle meaning is Vankaya pachadi in Telugu. You can also call it brinjal pachadi. Brinjal pickle recipe is used in most traditional and grandma’s style.

Buying and making this pickle is one of the most important traditions of every South Indian household. It is made with farm-fresh brinjals, which are also known as vankayalu in Telugu. Vankaya pachadi in Telugu means brinjal pickle in English. This is a recipe that has been passed down through generations.

Pickle lovers and pickle eaters, rejoice! This perfect pickle is made with farm-fresh brinjals(vankayalu) and authentic spices. So whether you’re looking for a new way to spice up your dinner or just want to impress people with your knowledge of the regional cuisine, this is the pickle for you!